Peanut Butter Banana Wraps

I don't know about you but I am in a hurry most mornings.  I don't ever have time to actually eat breakfast at home; I'm usually eating in the car or as soon as I make it to the office (if I can hold out that long).  And when it comes to breakfast, I really like to have some protein so I can make it as close to lunchtime as possible without snacking.  So my breakfasts typically consist of some kind of oatmeal concoction, hard-boiled eggs, yogurt with granola, etc.

I found this wrap recipe though and thought "what a perfect breakfast (or snack) to eat on the go!"  And it's also great to make a couple of these at a time, toss one in the fridge for another day that's even more hectic than usual.

Peanut Butter Banana Wraps
Recipe adapted from So Easy

2 tortillas
4 tbsp peanut butter
1 large banana, sliced
10 dried figs, sliced
Cinnamon

1. Lay the tortillas on the counter and spread a couple tablespoons of peanut butter on each.  Top with half a banana and five figs per tortilla.  Sprinkle with a little cinnamon.

2. Carefully roll up each tortilla and wrap in plastic wrap.

Feel free to use whatever dried or fresh fruit you like.  I happen to have a thing for dried figs (I feel like I'm eating Fig Newtons...YUM!) but if you like cranberries, raisins, apricots, pineapple, whatever, go ahead and use those instead.  Not a fan of bananas?  No problem!  Try a different fresh fruit instead.  That's what I like about these kinds of recipes.  They're really not so much recipes as concepts: understand the concept and the flavor combination sky is the limit.  So try it out and let me know what you think. :)